In less than an hour, even without any special skills, you can bake this delicious banana cake and decorate it to your liking.
Among all desserts, banana cake is one of the most popular. Its advantages are ease of preparation and the most delicate taste. Banana cake is perfect for using over-ripe bananas, which are often sold cheaply in supermarkets, giving the cake a delicate flavor and moisture. Banana cake can be served as a dessert or as a dessert treat with tea or coffee. You can also decorate it with any cream or cream of your choice. Focus I will tell you in detail how to cook and decorate.
simple banana cake
Contents:
- 3 very ripe medium bananas (approximately 225g peeled weight)
- 3 large eggs
- 100 g sugar
- 150 ml sunflower or vegetable oil
- 275 g flour
- 1 teaspoon ground spice mix (ground cardamom, cinnamon)
- 1 teaspoon of baking powder
First you need to preheat the oven to 180 ° C, cover a baking sheet (900 g) with parchment and grease it with oil. Again, you can use a regular baking tray by covering it with oiled parchment.
Peel the bananas and mash with a fork. Put in a large bowl and add eggs, sugar and butter. Beat with a fork until the mass becomes homogeneous.
Add flour, spices and baking powder and knead a plastic homogeneous dough. Then pour it into the prepared mold.
Bake the cake for 40 minutes or until it rises and comes out clean with a toothpick inserted in the center.
Cool in pan for about 10 minutes, then remove to a wire rack. Serve sliced warm or cold. Brush with oil if desired.
Chocolate cream will be an excellent decoration for a banana cake. To prepare it, you will need 150 g of dark chocolate, 100 g of butter and 2 tablespoons of honey. Break the chocolate into small pieces and put them in a bowl with the butter and honey. Place the bowl over a saucepan of boiling water (don’t let the bottom of the bowl touch the water) and heat over low heat, stirring, until the chocolate melts and mixes with the butter and honey. A little cold. Pour the custard over the cake and smooth it out with a spatula or knife. Garnish with fresh berries or nuts if desired.
You can also try one of three Easter baking recipes.
Source: Focus
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